Breakfast.
I had a tomato, mushroom, and garlic omelet, made with Eggbeaters and a dash of olive oil. Strawberries and grapes on the side, with a big ol' mug of hot water with grapefruit juice (an alternative to tea, just to mix things up).
Waaaay better than stale Poptarts.
Eating healthy for the win.
Sunday, April 18, 2010
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